Processing/preserving of fruit,vegetables

Which countries lead the world in consumption of processing/preserving of fruit,vegetables? Explore the full ranking on the map below.

Processing/preserving of fruit,vegetables — 79 countries (US$ billion)
1	China	107.2
2	United States of America	82.9
3	Germany	17.8
4	Japan	17.0
5	France	16.8
6	United Kingdom	16.5
7	Italy	16.3
8	Spain	13.0
9	Iran	10.9
10	Turkey	9.7
11	Canada	8.6
12	Brazil	7.6
13	Poland	6.7
14	Egypt	6.2
15	New Zealand	6.2
16	Australia	6.0
17	South Korea	5.2
18	Russia	5.1
19	Belgium	5.0
20	Mexico	4.7
21	Saudi Arabia	4.4
22	Thailand	3.4
23	Austria	3.0
24	India	2.9
25	Greece	2.1
26	Sweden	2.1
27	Switzerland	2.1
28	Philippines	2.0
29	Romania	1.6
30	Portugal	1.5
31	Czechia	1.2
32	Hungary	1.2
33	Finland	1.1
34	Denmark	1.0
35	Indonesia	1.0
36	Norway	1.0
37	Malaysia	0.9
38	Ukraine	0.9
39	Costa Rica	0.8
40	Kazakhstan	0.8
41	Bulgaria	0.7
42	Ireland	0.7
43	Chile	0.6
44	Slovakia	0.6
45	Algeria	0.5
46	Colombia	0.5
47	Croatia	0.5
48	Oman	0.5
49	Ghana	0.4
50	Morocco	0.4
51	Peru	0.4
52	Tanzania	0.4
53	Uzbekistan	0.4
54	Ecuador	0.3
55	Jordan	0.3
56	Kenya	0.3
57	Latvia	0.3
58	Slovenia	0.3
59	Tunisia	0.3
60	Bosnia and Herz.	0.2
61	Cyprus	0.2
62	Estonia	0.2
63	Georgia	0.2
64	Panama	0.2
65	Uruguay	0.2
66	Armenia	0.1
67	eSwatini	0.1
68	Iceland	0.1
69	Iraq	0.1
70	Pakistan	0.1
71	Moldova	0.1
72	Sri Lanka	0.1
73	Albania	0.0
74	Laos	0.0
75	North Macedonia	0.0
76	Paraguay	0.0
77	Rwanda	0.0
78	Senegal	0.0
79	Zimbabwe	0.0

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