Processing/preserving of meat

United States of America has the highest Processing/preserving of meat (2023) of any country, at 85.2 US$ billion.

Processing/preserving of meat — 110 countries (US$ billion)
1	United States of America	85.2
2	Brazil	24.3
3	New Zealand	21.9
4	Chile	14.0
5	Australia	13.3
6	Spain	12.8
7	Germany	12.4
8	Netherlands	11.5
9	Poland	11.3
10	Canada	8.6
11	France	6.2
12	Japan	5.9
13	Belarus	5.7
14	Belgium	5.3
15	Ireland	5.2
16	United Arab Emirates	5.1
17	Denmark	4.9
18	Italy	4.7
19	Thailand	4.6
20	China	4.5
21	India	3.9
22	Taiwan	3.8
23	Mexico	2.9
24	Serbia	2.9
25	United Kingdom	2.9
26	Uruguay	2.6
27	Austria	2.5
28	Hungary	2.0
29	Paraguay	1.8
30	Russia	1.4
31	Turkey	1.1
32	Ukraine	1.0
33	Nicaragua	0.8
34	Czechia	0.7
35	Romania	0.7
36	Hong Kong	0.6
37	MUS	0.6
38	Pakistan	0.6
39	Malaysia	0.5
40	Portugal	0.5
41	Slovakia	0.5
42	Bulgaria	0.4
43	Lithuania	0.4
44	Slovenia	0.4
45	Sweden	0.4
46	Croatia	0.3
47	Greece	0.3
48	Mongolia	0.3
49	Saudi Arabia	0.3
50	Vietnam	0.3
51	Bolivia	0.2
52	Colombia	0.2
53	Costa Rica	0.2
54	Estonia	0.2
55	Fiji	0.2
56	Finland	0.2
57	Kazakhstan	0.2
58	Latvia	0.2
59	South Korea	0.2
60	Singapore	0.2
61	Switzerland	0.2
62	Albania	0.1
63	Bosnia and Herz.	0.1
64	Egypt	0.1
65	Iran	0.1
66	Israel	0.1
67	Jordan	0.1
68	Kenya	0.1
69	Luxembourg	0.1
70	Morocco	0.1
71	Namibia	0.1
72	Norway	0.1
73	Oman	0.1
74	Tanzania	0.1
75	Afghanistan	0.0
76	Algeria	0.0
77	Angola	0.0
78	Armenia	0.0
79	Bangladesh	0.0
80	Botswana	0.0
81	Côte d'Ivoire	0.0
82	Cyprus	0.0
83	Ecuador	0.0
84	eSwatini	0.0
85	Georgia	0.0
86	Ghana	0.0
87	Iceland	0.0
88	Indonesia	0.0
89	Iraq	0.0
90	Kyrgyzstan	0.0
91	Laos	0.0
92	Lebanon	0.0
93	Malawi	0.0
94	Malta	0.0
95	Montenegro	0.0
96	Myanmar	0.0
97	Nepal	0.0
98	North Macedonia	0.0
99	Panama	0.0
100	Peru	0.0
101	Philippines	0.0
102	Qatar	0.0
103	Moldova	0.0
104	Rwanda	0.0
105	Senegal	0.0
106	Sri Lanka	0.0
107	Tunisia	0.0
108	Uzbekistan	0.0
109	Zambia	0.0
110	Zimbabwe	0.0

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