Processing/preserving of meat

United States of America has the highest Processing/preserving of meat (2023) of any country, at 126.1 US$ billion.

Processing/preserving of meat — 110 countries (US$ billion)
1	United States of America	126.1
2	Japan	46.5
3	China	29.9
4	United Arab Emirates	13.6
5	Hong Kong	12.8
6	Germany	11.1
7	United Kingdom	10.4
8	France	9.4
9	Taiwan	9.3
10	Chile	8.5
11	Italy	8.4
12	Netherlands	7.9
13	South Korea	7.3
14	Mexico	6.7
15	New Zealand	4.3
16	Canada	3.8
17	Belgium	3.1
18	Poland	3.1
19	Spain	3.0
20	Belarus	2.7
21	Saudi Arabia	2.6
22	Czechia	2.2
23	Portugal	2.2
24	Serbia	2.2
25	Vietnam	2.2
26	Philippines	2.1
27	Romania	2.1
28	Singapore	2.0
29	Austria	1.9
30	Denmark	1.9
31	Greece	1.9
32	Malaysia	1.9
33	Russia	1.8
34	Sweden	1.7
35	Indonesia	1.5
36	Afghanistan	1.3
37	Hungary	1.3
38	Ireland	1.3
39	Slovakia	1.3
40	Egypt	1.2
41	MUS	1.0
42	Switzerland	1.0
43	Croatia	0.9
44	Israel	0.9
45	Bulgaria	0.8
46	Australia	0.7
47	Brazil	0.6
48	Colombia	0.6
49	Lithuania	0.6
50	Qatar	0.6
51	Thailand	0.6
52	Turkey	0.6
53	Angola	0.5
54	Slovenia	0.5
55	Bosnia and Herz.	0.4
56	Fiji	0.4
57	Finland	0.4
58	Iran	0.4
59	Jordan	0.4
60	Kazakhstan	0.4
61	Latvia	0.4
62	Oman	0.4
63	Uruguay	0.4
64	Uzbekistan	0.4
65	Costa Rica	0.3
66	Estonia	0.3
67	Ghana	0.3
68	Luxembourg	0.3
69	Peru	0.3
70	Albania	0.2
71	Algeria	0.2
72	Côte d'Ivoire	0.2
73	Cyprus	0.2
74	Georgia	0.2
75	Iraq	0.2
76	Lebanon	0.2
77	Montenegro	0.2
78	North Macedonia	0.2
79	Norway	0.2
80	Panama	0.2
81	Ukraine	0.2
82	Armenia	0.1
83	Ecuador	0.1
84	Kyrgyzstan	0.1
85	Malta	0.1
86	Mongolia	0.1
87	Morocco	0.1
88	Myanmar	0.1
89	Namibia	0.1
90	Nicaragua	0.1
91	Paraguay	0.1
92	Moldova	0.1
93	Bangladesh	0.0
94	Bolivia	0.0
95	Botswana	0.0
96	eSwatini	0.0
97	Iceland	0.0
98	India	0.0
99	Kenya	0.0
100	Laos	0.0
101	Malawi	0.0
102	Nepal	0.0
103	Pakistan	0.0
104	Rwanda	0.0
105	Senegal	0.0
106	Sri Lanka	0.0
107	Tunisia	0.0
108	Tanzania	0.0
109	Zambia	0.0
110	Zimbabwe	0.0

GK Maps — Where Geography Meets Knowledge.