Processing/preserving of fruit,vegetables

Which countries lead the world in production of processing/preserving of fruit,vegetables? Explore the full ranking on the map below.

Processing/preserving of fruit,vegetables — 90 countries (US$ billion)
1	China	117.6
2	United States of America	77.7
3	Italy	18.5
4	Spain	15.7
5	Turkey	14.5
6	Germany	12.6
7	France	12.4
8	Japan	12.4
9	Iran	11.4
10	United Kingdom	10.4
11	Brazil	9.9
12	Belgium	9.8
13	Canada	8.3
14	Netherlands	8.1
15	Poland	8.0
16	Egypt	7.1
17	Mexico	6.3
18	New Zealand	6.1
19	Thailand	5.5
20	India	4.9
21	Australia	4.5
22	Russia	4.0
23	South Korea	3.7
24	Greece	3.3
25	Saudi Arabia	3.0
26	Austria	2.4
27	Philippines	2.2
28	Chile	1.9
29	Portugal	1.6
30	Hungary	1.5
31	Peru	1.4
32	Switzerland	1.2
33	Costa Rica	1.1
34	Sweden	1.1
35	Romania	0.9
36	Ukraine	0.9
37	Ecuador	0.7
38	Morocco	0.7
39	Bulgaria	0.6
40	Czechia	0.6
41	Finland	0.6
42	Indonesia	0.6
43	Norway	0.6
44	Uzbekistan	0.6
45	Denmark	0.5
46	Ghana	0.5
47	Malaysia	0.5
48	Colombia	0.4
49	Kenya	0.4
50	Tanzania	0.4
51	Croatia	0.3
52	Ireland	0.3
53	Kazakhstan	0.3
54	Oman	0.3
55	Slovakia	0.3
56	Sri Lanka	0.3
57	Tunisia	0.3
58	Algeria	0.2
59	Georgia	0.2
60	Jordan	0.2
61	Latvia	0.2
62	Lithuania	0.2
63	Moldova	0.2
64	Armenia	0.1
65	Bosnia and Herz.	0.1
66	Cyprus	0.1
67	Estonia	0.1
68	eSwatini	0.1
69	North Macedonia	0.1
70	Pakistan	0.1
71	Senegal	0.1
72	Slovenia	0.1
73	Uruguay	0.1
74	Albania	0.0
75	Bangladesh	0.0
76	Bolivia	0.0
77	Iceland	0.0
78	Iraq	0.0
79	Kyrgyzstan	0.0
80	Laos	0.0
81	Malawi	0.0
82	Malta	0.0
83	Nepal	0.0
84	Nicaragua	0.0
85	Panama	0.0
86	Paraguay	0.0
87	Qatar	0.0
88	Rwanda	0.0
89	Singapore	0.0
90	Zimbabwe	0.0

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